Peach, ginger, and mint mignonette

Oysters and mignonettes

Oysters and a mignonette are like peas in a pod; they give your fresh oyster a completely different taste. Some mignonettes can be a bit overpowering so use a medium to high salinity, meaty oyster. And you can endlessly vary with different types of vinegar and ingredients like shallot, cucumber, ginger, peach, herbs, etc. We …

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